Savor a unique blend of raw milk cheeses, crafted exclusively for Schloss Elmau.
Enjoy a cheese fondue prepared by Maître Fromager Rolf Beeler — known as the Swiss "Pope of Cheese." He selects only the finest cheeses, each perfectly aged to create a fondue that is irresistibly creamy and full of flavor.
This is a fondue that not only delights gourmets around the world, but also stands out for its rich taste and easy digestibility.
Join us for this exceptional culinary experience in the cozy Kaminstüberl.
